Matula Herbal Tea
New Insights into Global H. pylori
Comprehensive mapping of Helicobacter pylori genome data—most notably through projects like the Helicobacter pylori Genome Project (HpGP), which analyzed over 1,000 clinical strains from more than 50 countries—is transforming our understanding of this bacterium's behavior and influencing new treatment strategies. These findings provide a robust, evidence-based foundation for more personalized and holistic care.
Prolonged use of Matula Tea has demonstrated significant benefits for individuals with intestinal Candida overgrowth and has also been effective in relieving symptoms of acid reflux (GERD):
Regulates stomach acid production, promoting the healing of heartburn and reflux disease.
Aids in rebuilding the stomach’s protective mucus lining.
Supports the healing of damaged tissues.
Non-toxic—safe as a typical cup of herbal tea.
How to use it….
ON AN EMPTY STOMACH for best effect… Open sachet at the top, place sachet in a cup, pour boiling water and let it draw for a few minutes, when cooled down, enjoy! Taking Matula Tea is really easy, with a recommended dosage of just two cups of pleasant tasting tea per day for 30 days.
It is completely safe to take and it has been scientifically tested and proven to be less toxic than any other ordinary cup of herbal tea, and it tastes really good too!
Matula Herbal Tea Ingredients:
The primary constituents of this herbal tea formula are as follows:
Oleo Europaea & Oleo Africana (Scientific name) Oleaceae (Family name)
Olive (Common name) – The Leaf of the plant are used
Cyclopia Intermedia (Scientific name) Fabaceae (Family name)
Honeybush (Common name) – The Leaf of the plant are used
Aspalathus Liniar (Scientific name) Fabaceae (Family name)
Rooi Bos (Common name) – The Leaf of the plant are used
Psidium Guajave (Scientific name) Myrthaceae (Family name)
Wild Guava (Common name) – The Fruit & Leaf of the plant are used
Syzygium Cordathus (Scientific name) Myrthaceae (Family name)
African Water Berry (Common name) – The Leaf of the plant are used
Wild Garlic (Common name) – The Root and Rhizome of the plant are used
Information disclaimer
The results of a Matula Herbal Tea treatment can vary from person to person, due to various differences in the severity of the Helicobacter Pylori infection and the general health and wellbeing of each person. To read the full disclaimer please click here.